Intangible Cultural Heritage Chinese Lacquer Tea Scoop Cha Ze
Material: Natural Tree Sap Lacquer (Urushi)
Best For: Craftsmanship, collecting & refined tea tables

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Intangible Cultural Heritage Chinese Lacquer Tea Scoop Cha Ze
The Intangible Cultural Heritage Chinese Lacquer Tea Scoop Cha Ze is a handcrafted Chinese tea utensil made with natural tree sap lacquer (Urushi). Its flowing mountain-and-cloud pattern, hand-polished gloss, and traditional lacquer craftsmanship give it a distinctive presence on the Chinese tea table.
Designed to hold and transfer dry tea leaves during tea preparation, this lacquer Cha Ze combines everyday Gongfu tea function with traditional Chinese craftsmanship.
What Is a Chinese Lacquer Tea Scoop Used For?
A Cha Ze (茶则) is a traditional tea utensil used to hold, observe, measure, and transfer loose tea leaves before brewing.
During a Gongfu tea session, you can use this lacquer tea scoop to:
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Take dry tea leaves from a tea container
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Observe the shape, color, and texture of the leaves
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Hold approximately 3–8 grams of dry tea leaves
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Transfer tea leaves into a gaiwan or teapot
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Keep tea preparation clean and organized
For a step-by-step introduction to Gongfu tea preparation, see our Gongfu Tea Brewing Guide.
Natural Tree Sap Lacquer and Traditional Craftsmanship
This Chinese lacquer tea scoop is made with natural tree sap lacquer, also known as Urushi. The lacquer surface is built through traditional handcrafted techniques, creating depth and character that distinguish it from ordinary mass-produced tea accessories.
The flowing mountain-and-cloud pattern gives the surface a landscape-inspired appearance. As light moves across the polished finish, the pattern creates subtle variations in depth and reflection.
Each handcrafted piece may show small variations in texture, pattern, and finish, reflecting the nature of traditional craftsmanship.
Hand-Polished Gloss Finish
After the lacquer work is completed, the surface is carefully hand-polished to create a smooth, glossy finish.
The polished surface gives the tea scoop a refined tactile quality while allowing the mountain-and-cloud pattern to remain visually prominent.
Its smooth curved form also makes it comfortable to hold while transferring tea leaves during preparation.
Flowing Mountain-and-Cloud Pattern
The mountain-and-cloud pattern gives this Cha Ze a distinctive traditional Chinese character.
Rather than relying on elaborate decoration, the design uses flowing landscape-inspired forms across the lacquer surface. This makes the scoop suitable not only for preparing tea but also for displaying as part of a carefully arranged tea table.
Designed for Gongfu Tea Preparation
With a length of 18.5 cm and a tea-exit width of 4.5 cm, this Cha Ze provides enough space to hold dry tea leaves while remaining easy to handle.
Its capacity is approximately 3–8 grams of dry tea leaves, depending on the type, shape, and density of the tea.
For Gongfu brewing, the scoop can be used to transfer leaves directly into a gaiwan or teapot before the first infusion.
Material, Finish & Specifications
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Material: Natural Tree Sap Lacquer (Urushi)
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Surface Finish: Hand-polished gloss
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Pattern: Flowing mountain-and-cloud pattern
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Length: 18.5 cm
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Height: 3 cm
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Tea Exit Width: 4.5 cm
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Capacity: Approximately 3–8 g of dry tea leaves
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Craftsmanship: Handcrafted in China using traditional techniques
Food Safety
This product is stated by the manufacturer to be produced under ISO 22000 food safety management standards.
For food-contact and certification claims, refer to the product's supplied certification documentation and manufacturer information.
Who Is This Chinese Lacquer Tea Scoop For?
This Cha Ze is a good choice for:
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Gongfu tea drinkers who appreciate traditional tea utensils
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Tea lovers interested in Chinese lacquer craftsmanship
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Collectors of handcrafted Chinese tea accessories
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Customers looking for a distinctive tea-table centerpiece
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Tea enthusiasts who value natural materials and traditional techniques
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Gift buyers looking for a refined Chinese tea utensil
A Handcrafted Tea Tool with Traditional Character
The Chinese Lacquer Tea Scoop Cha Ze brings together practical tea preparation and traditional lacquer craftsmanship.
Its natural tree sap lacquer, flowing mountain-and-cloud pattern, polished surface, and handcrafted construction make it more than a simple tool for transferring tea leaves. It can become a distinctive part of the tea table while remaining functional during everyday Gongfu tea preparation.
Each piece carries the character of its material and craftsmanship, making it a natural choice for tea drinkers who value both function and traditional Chinese design.
