Blog – Tagged "Laobaicha"

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Hand-painted white porcelain gaiwan with Fuding white tea leaves and tea utensils on a wooden surface

Baihao Yinzhen, Chen Xiang, chinese tea

Why is the "green taste(Qing Wei)" of Fuding white tea you drink so obvious?

By MoriMa Tea on Sep 13, 2021 0 comment

Why is the "green taste(Qing Wei)" of Fuding white tea you drink so obvious? First of all, let's get to know what i...

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Soft and fragrant tea brewing with cooked tea method for rich taste

ancient, boiled tea, chinese tea

How can the taste of the tea be soft and fragrant?

By MoriMa Tea on Oct 30, 2018 0 comment

How can the taste of the tea be soft and fragrant? | Why cook tea? "Brewing is not as good as cooking." Cooking te...

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