Fuding Aged White Tea
Fuding Aged White Tea
Fuding Aged White Tea

Dragon Boat Festival Zongzi Tea


Encounter a heart-warming tea container, taking a sip or two of light and elegant tea in the middle of a busy schedule; between touch and vision, clearly comprehend heaven, earth and people of nature and ingenuity.

Frequently Bought Together

Total price:$508.07 $257.92
  • Chinese: fú ding lǎo bái chá duān wǔ jié zòng zi chá
  • Translation: Aged White Tea Dragon Boat Festival Zongzi Tea
  • Type: ShouMei Tea
  • Cultivar: White Tea
  • Origin: Fujian, China
  • Harvest Date: 2017/04/25
  • Production date: 2019/05/23
  • Weight: 25±5g/piece
  • Storage Methods: Sealing、Moistureproof、Avoid light
  • Shelf Life: More than 10 years
  • Tea Master: Wei Weijian
  • Gaiwan Brewing: brew directly with boiling water, you can control the ratio between old white tea and water to about 1:50.
  • Rinse the tea first, then brew it again to soak the tea leaves, put out the tea soup after a minute, and drink it slowly after cooling down.
  • Cooking Tea: aged white tea has a particularly strong foam resistance, and it can be cooked in a pot after brewing.
  • If you want to drink old white tea, you can take 10~20 grams of old white tea, put it directly into a clean health kettle or health pot, and then add an appropriate amount of water to heat and boil;
  • Continue to decoct for 5-10 minutes. After boiling, the tea soup is obtained by filtering. The tea has a strong aroma and a sweet taste. It can be drunk directly after cooling down.