Tea can seem overwhelming at first. With thousands of varieties, different brewing methods, and unfamiliar terms like “oolong,” “pu-erh,” and “first flush,” many beginners wonder: What is the best type of tea to start with?
Gongfu Tea Ceremony
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FRESH TASTE - SPRING TEA
The Very Essence of A Spring Tea, Its Fresh Scent Alone Making You Crave the First, Cleansing Sip.Dancong Duck Shit Flavor Spring Tea
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Xinyang Maojian Spring Tea
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Que She Sparrow Tongue Spring Tea
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The Unique World of Authentic Chinese Yellow Tea: A Serene Journey from Leaf to Cup
Yellow tea holds a special plac...
Gongfu tea requires skillful brewing, and when savoured carefully in a small cup, one can savor the tea's profound charm. Yuan Mei from the Qing Dynasty is known as the first person to write about the Gongfu tea brewing method for Wuyi Rock Tea. Although Yuan Mei did not directly mention the term "Gongfu tea" in his writings, his descriptions reveal its essence.
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