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There are many benefits to drinking tea, but the one that has always been the focus of attention is “slimming and f...

  To brew a pot of good tea, it is critical to pour out the soup time, which affects the taste of a cup of tea. And...

When brewing tea, due to the oscillation of the water flow, the surface of the tea soup will produce foam, which i...

| Why cook tea? "Brewing is not as good as cooking." Cooking tea is like stewing soup. Long-term stewing allows th...

Mr. Lu Xun wrote in the article "Drinking Tea": "Drinking good tea is to use a cover bowl. So use a cover bowl. Su...

Lao Cong Shuixian is one of the four famous names of Wuyi Rock Tea. It is represented by Dahongpao and Cinnamon, which is the representative of Weibei Oolong Tea. The leaves of Lao Cong Shuixian are soft and rich in nutrients.