Liu Bao tea is made through a multi-stage process involving tea-leaf preparation, fixation, rolling, drying, refining, steaming, controlled moisture and fermentation for applicable styles, shaping or compression, and subsequent maturation; the exact process varies considerably between traditional and modern Liu Bao.
Why is the "green taste(Qing Wei)" of Fuding white tea you drink so obvious?
First of all, let's get to know what i...
Continue Reading
Gradually deepening understanding will let you understand how interesting Chinese tea and culture is, and it is worthy of praise and profound learning!
Continue Reading
Among the six major teas, the mention of oolong tea, tea drinkers can always think of it outstanding "aroma."
Continue Reading
How Is Wuyi Rock Tea Made? From Fresh Leaves to Roasting
Wuyi Rock Tea is shaped by a careful production process th...
Continue Reading
How oolong tea is made?
Oolong tea processing is one of the main reasons Chinese oolong includes such a wide range ...
Continue Reading
