Herr Lu Xun schrieb in dem Artikel „Tee trinken“: „Guten Tee zu trinken bedeutet, eine Abdeckschale zu verwenden. ...
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![Why is the "green taste(Qing Wei)" of Fuding white tea you drink so obvious?](http://www.morimatea.com/cdn/shop/articles/Zen_Chinese_pine_tea_tray_13.jpg?v=1631605493&width=1)
By MoriMa TeaInBaihao Yinzhen,
Chen Xiang,
chinese tea,
fermented,
Fuding
Warum ist der „grüne Geschmack (Qing Wei)“ des weißen Fuding-Tees, den Sie trinken, so offensichtlich?
![What is Laocong narcissus? What does it mean to have a taste of Cong Wei when tea friends often say?](http://www.morimatea.com/cdn/shop/articles/11_f01e3c01-7f18-4e5c-a2d8-473c2808d533.jpg?v=1629980194&width=1)
By MoriMa TeaInancient,
aroma,
Chaqi,
chinese tea,
Cong Flavour
Was ist Laokong-Narzisse? Was bedeutet es, Cong Wei zu probieren, wenn Teefreunde oft sagen?
![How do all the flavors in tea come from?](http://www.morimatea.com/cdn/shop/articles/Hand-painted_God_of_Wealth_kiln_transmutation_master_teacup_04.jpg?v=1605579597&width=1)
By MoriMa TeaInaroma,
Chaqi,
Chen Xiang,
floral aroma,
flower fragrance
Wie kommen all die Aromen im Tee zustande?
![Why is tea so fragrant?](http://www.morimatea.com/cdn/shop/articles/Natural_handmade_bamboo_teaspoon_tea_scoop_tea_lacquer_retro_bamboo_tea_ceremony_parts_06.jpg?v=1600250603&width=1)
By MoriMa TeaInaroma,
Autumn fragrance,
brew tea,
brewing tea,
Chen Xiang