Blog — tea soup

"Bitterness and astringency", it is the nature of tea after all, or the failure of brewing?

"Bitterness and astringency", it is the nature of tea after all, or the failure of brewing?

When it comes to tea with sweet and mellow style, such taste can cater to human's natural preference for sweetness and this tea is always easy to get consistent approval or praise, "so sweet, good taste". But when our taste bud feel the bitter and astringent taste in tea, someone can't help frowning and doubt, "well? Is the tea bad? Or is it a fail brewing?" Such "bitterness", which does not bring immediate pleasure, can easily be attributed to the defect or imperfection of tea, especially in the case of limited cognition. Why there is bitterness in tea? First, look...


Why does everyone love Zisha pot? What mystery does Zisha pot have when using it to make tea?

Why does everyone love Zisha pot? What mystery does Zisha pot have when using it to make tea?

In order to brew out the most charming flavor, people often say that different tea should be matched with different tea pot because of the different characteristics, which is also the reason why people who love tea all love Zisha pot. Why does Zisha pot suit to make tea so much? What features does it have after all to make it sit on the throne of tea pots all of a sudden? Zisha pot's four advantages we have to say Air permeability of Zisha teapot Purple sand(Zisha) has a very special structure -- double stomatal structure. This double stomatal structure...


Why do so many people love rock tea?

Why do so many people love rock tea?

Autumn is the season for new rock tea. After half year's preparation, most rock teas will be on the market. | Wuyi rock tea, why it can charm a group of old and new tea lovers?   Among the six major tea types, rock tea, like a tea with varied carrier frequency, can fully stir the taste buds of tea friends with its rich and changing aroma and taste.  The analysis shows that the aromatic substances and its content of rock tea are obviously higher than other teas. Due to its unique production technology, a large number of aromatic substances...


What on earth gives autumn tea its soul?

What on earth gives autumn tea its soul?

Drinking Tea, just like eating fruits and vegetables, should see the seasonal terms. By all accounts we’d better drink green tea in spring, white tea in summer, oolong tea in autumn, black tea in winter, but all that is said to the layman to match, most tea friends do not abide by. For example, although it is said that drinking oolong tea in autumn, but when it really comes to autumn, most tea lovers prefer white tea to flush inner dryness and relieve agitation. White tea | an economical warm man in tea class White tea is sweet and bitter,...


ChaQi, is it mysterious or enjoyable?

ChaQi, is it mysterious or enjoyable?
Have you ever had such an experience? Feeling hot from head to toe, sweating on the forehead and back!