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May 2017 Wuyi Oolong Tea production Record

MoriMa Tea

  • Plucking Tea

Usually picking tea on sunny days, instead of rainy days. Because the tea can't sun withered on rainy days, will make the aroma is not enough.

The standard for picking tea leaves is 3 leaves to 5 leaves.

For example:

Wuyi Oolong Tea production

The tea bud has not opened, don't pick, let's wait for it to open.

Wuyi Oolong Tea production

The first tea leaf is slightly opened, suitable for picking.

Wuyi Oolong Tea production

The first tea leaf half opened(the area of the first leaf is less than the second leaf), this is the best suitable for picking.

Wuyi Oolong Tea production

The first tea leaf is completely open, not suitable for picking.

Wuyi Oolong Tea production Record

Wuyi Oolong Tea production Record

Picking tea by hand.

Wuyi Oolong Tea production Record

Happy picking tea.

Wuyi Oolong Tea production Record

The most glorious thing is labor.

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Harvest full!!!

  • On the way to carry tea.

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Love these lovely people, we can drink good tea because of their hard work!

  • Sun withering

Spring Wuyi oolong tea is usually sun withering before 11 am and after 2 pm, when the sun is weak and the temperature is low (less than 34 ℃), which will not easy to burn the tea leaves.

Wuyi Oolong Tea production RecordWuyi Oolong Tea production Record

  • Indoor oxidation (Cool Down)

Wuyi Oolong Tea production RecordWuyi Oolong Tea production Record

  • Shaking by Hand

Wuyi Oolong Tea production RecordWuyi Oolong Tea production RecordWuyi Oolong Tea production Record

  • Stir Fixation

Stir fixation is to slow down or stop the oxidation of tea leaves.

Wuyi Oolong Tea production RecordWuyi Oolong Tea production Record

  • Rolling

Wuyi Oolong Tea production RecordWuyi Oolong Tea production Record

Rolling by machine.

Wuyi Oolong Tea production Record

The tea leaves after rolling.

Wuyi Oolong Tea production Record

An aged half-hand rolling machine.

Wuyi Oolong Tea production Record

  • Drying

Wuyi Oolong Tea production Record

Shake loose tea after rolling.

Wuyi Oolong Tea production Record

Drying by machine, the drying temperature is about 110.

Wuyi Oolong Tea production Record

Cooling.

  • Tea leaf sorting

Wuyi Oolong Tea production Record

Remove the yellow leaves, tea stalks, etc.

  • Carbon roasting

The purpose of roasting:

Reduce the moisture content, prolonged storage;

Promote the amino acid and the reducing sugar dehydrated into the aroma components.

Wuyi Oolong Tea production Record

Burying and compacting charcoal.

Wuyi Oolong Tea production Record

Carbon can start to make a fire after it is compacted.

Wuyi Oolong Tea production Record

After burning the surface of charcoal for a night, cover it with a layer of carbon ash.

Wuyi Oolong Tea production Record

Wuyi Oolong Tea production Record

Smoothing the surface carbon ash of the roast cave.

Wuyi Oolong Tea production Record

Start to carbon roasting, the temperature in the roast cage is about 80~120 when charcoal roasted.

Wuyi Oolong Tea production Record

In order to make the tea aroma more evenly, it must be rolled roasting from time to time.

Wuyi Oolong Tea production Record

Test tea in the process of carbon roasting is necessary, to determine the degree of roasting.

 

The end. Happy tea time, everyone!


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