A good starting point for Gongfu brewing is about 5–8 grams of tea for a 100–120 ml gaiwan, but the ideal amount depends on the tea, vessel size, leaf shape, and how strong you want each infusion to be.
A good starting point for Gongfu brewing is about 5–8 grams of tea for a 100–120 ml gaiwan, but the ideal amount depends on the tea, vessel size, leaf shape, and how strong you want each infusion to be.
