2026 Fresh Harvest | Fengqing Ancient Tree Yunnan Black Tea | Hand-Rolled Dianhong Hydrangea Dragon Balls | Dianhong Dragon Ball Hydrangea Tea
2026 Fresh Harvest | Fengqing Ancient Tree Yunnan Black Tea | Hand-Rolled Dianhong Hydrangea Dragon Balls | Dianhong Dragon Ball Hydrangea Tea
2026 Fresh Harvest | Fengqing Ancient Tree Yunnan Black Tea | Hand-Rolled Dianhong Hydrangea Dragon Balls | Dianhong Dragon Ball Hydrangea Tea
2026 Fresh Harvest | Fengqing Ancient Tree Yunnan Black Tea | Hand-Rolled Dianhong Hydrangea Dragon Balls | Dianhong Dragon Ball Hydrangea Tea
2026 Fresh Harvest | Fengqing Ancient Tree Yunnan Black Tea | Hand-Rolled Dianhong Hydrangea Dragon Balls | Dianhong Dragon Ball Hydrangea Tea
2026 Fresh Harvest | Fengqing Ancient Tree Yunnan Black Tea | Hand-Rolled Dianhong Hydrangea Dragon Balls | Dianhong Dragon Ball Hydrangea Tea
2026 Fresh Harvest | Fengqing Ancient Tree Yunnan Black Tea | Hand-Rolled Dianhong Hydrangea Dragon Balls | Dianhong Dragon Ball Hydrangea Tea
2026 Fresh Harvest | Fengqing Ancient Tree Yunnan Black Tea | Hand-Rolled Dianhong Hydrangea Dragon Balls | Dianhong Dragon Ball Hydrangea Tea

Dianhong Dragon Ball Hydrangea Tea

$9.57

Encounter a heart-warming tea container, taking a sip or two of light and elegant tea in the middle of a busy schedule; between touch and vision, clearly comprehend heaven, earth and people of nature and ingenuity.

Weight: Sample 10g

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Frequently Bought Together

Total price:$107.14
  • This item: Dianhong Dragon Ball Hydrangea Tea $9.57
  • Bamboo Hat Piao I Tea Pot $97.57
Description
  • Chinese: yún nán fèng qìng diān hóng chá lóng zhū xiù qiú
  • Translation: Yunnan Fengqing Dianhong Tea Dragon Pearl Hydrangea
  • Type: Black Tea
  • Cultivar: Large Leaf Species
  • Origin: Lincang, Yunnan
  • Harvest Date: 2026/03/23
  • Storage Methods: Sealed, Prevent moisture, Vacuum, Alone
  • Shelf Life: 18 months
  • A Tea That Blooms in Your Cup

    There’s a quiet magic in watching a tightly wound sphere slowly unfurl into a full, vibrant leaf. This is the experience of Dianhong Hydrangea—a tea that bridges ancient craftsmanship and everyday ritual.

  • Each Hydrangea Dragon Ball is hand-tied in the highlands of Fengqing, Yunnan, using only the first spring harvest of 2026. The leaves are plucked from ancient tea trees—some over a century old—whose deep roots draw out minerals and complexity you simply won’t find in younger bushes. Skilled artisans gently roll the tender leaves and golden buds into small, delicate spheres. When steeped, they don’t just release flavor; they bloom like a flower, slowly opening to reveal the full, intact leaves inside.
  • Fengqing has an average altitude of 1,578 meters and is surrounded by clouds and mist all year round. The ecological environment is excellent, with tea trees and forests growing together. The high altitude means abundant sunshine, a large temperature difference between day and night, and no insect pests. Such an excellent ecological environment not only makes the tea rich in quality but also focuses on ecology and nature.
  • The result is a Dragon Ball Hydrangea Tea black tea unlike any other. Pour hot water over the ball, and within moments, the air fills with the scent of wild honey, sun-warmed malt, and a whisper of dried longan. The liquor is a luminous amber—crystal clear, a hallmark of careful processing. The first sip is remarkably smooth, with a natural sweetness that coats the palate and a body that feels almost buttery. There’s no sharpness, no astringency. Just a lingering, clean finish that invites another steep, and another—this tea easily yields five to eight infusions.
  • This is not a tea you rush. It’s a tea you return to.
    It is made from ancient tree tea, with even strips and golden hair. Put a ball-shaped Yunnan black tea Dragon Ball Hydrangea Tea directly into the cup, wash the tea once, and then add boiling water. Handmade teas are more resistant to brewing and not fragile. Enjoy afternoon tea time anytime, anywhere.
  • Why This Dragon Ball Hydrangea Tea Is Different

    Not all dragon balls are created equal.
    Many commercially available “pearl” teas use broken leaves, dust, or fannings compressed into shape. They look neat but brew bitter, cloudy, and fade after one cup. Ours is whole-leaf, hand-tied, using the 2026 fresh spring pluck—meaning the golden buds are at their peak, and the leaves are still vibrant, not oxidized into dullness.

    Authentic origin, not just a label.
    Fengqing is often called the birthplace of the tea tree. Our Fengqing Dianhong Yunnan Black Chinese Tea comes directly from this region, sourced through direct relationships with family-owned tea gardens that have been cultivating ancient trees for generations.

    A tea that rewards patience.
    Whether you brew it Gong Fu style—short steeps in a small pot—or simply drop a single ball into a large mug, it performs. The leaves expand fully, releasing their layers of flavor gradually. It’s equally suited for a quiet morning meditation or a slow afternoon with friends.

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